Wednesday, March 30, 2011

Europeans on American Food

Such a fantastic point of view.

In this piece, Rick Steves' Italian dinner conversations are delightfully retold. Describing a collection of Italian's perceptions of American food, including a blurb on Americans meeting out for breakfast. See below!

http://seattletimes.nwsource.com/html/ricksteveseurope/2014630840_websteves29.html?cmpid=2628

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